Restaurant Traube Ottikon
Bönlerstrasse 21, 8626 Ottikon, Switzerland, Grüningen
+41 44 935 17 80
traube-ottikon.ch
J'y ai emmené mon partenaire pour son repas d'anniversaire. Nous avons été agréablement accueillis. La nourriture est bonne c'était notre première fois, c'est local, bio et frais Belles créations Le service est très soigné et sympathique J'aime le fait que cet endroit soutient et emploie des personnes issues de milieux différents et peut-être de situations de vie difficiles pour les réintégrer au travail. Nous reviendrons Merci Jante
Super nourriture absolue! Fantastique en goût, combinaisons surprenantes et bel endroit. Les prix sont raisonnables, la nourriture largement prise en charge par moi-même (bio et locale). Après le dîner, il y a un joli sentier de randonnée pour profiter de la vue sur la Suisse.
C'est un bon restaurant avec un joli fond Stoey. Ils soutiennent les enfants à problèmes et préparent des plats très délicieux. Des prix raisonnables !
Nice choice of weekly changing menus
A typical country inn with ample parking and a cozy, small dining area with friendly and attentive service. The menu is very limited, offering a small selection. As a starter, we ordered a large tapas platter. The quality was good, but with four people, each should have been able to eat a piece of each item on the platter without having to share the remaining pieces. Unfortunately, the cordon bleu listed on the menu was no longer available. This shouldn't happen at all in a restaurant—especially at lunchtime. A pork schnitzel in a child's portion was listed on the menu. However, ordering a schnitzel wasn't possible either. No veal, no pork, only entrecôte or lamb. Consequently, I had to order gnocchi with pesto as an alternative. It was well-seasoned, but the portion was definitely far too small for the price. The food was freshly prepared, but we also had to wait a very long time for it. As a result, we were quite hungry, and everyone's portion was much too small. We were still hoping for a second plate. But it remained just a hope.
We thoroughly enjoyed our delicious lunch. The humor began with the phone call when we made the reservation. Even on-site, despite the busy atmosphere, there was still room for a touch of humor. A heartfelt compliment to everyone involved: the kitchen, the service staff, the head waiter, and the decor. We highly recommend this restaurant. E. and H. Bombasei